White corn and spices pasta offers a wide range of culinary combinations due to its distinctive flavor and nutritional characteristics. Here are some suggestions for preparing delicious dishes with this pasta:
Tomato and vegetable sauce: A classic fresh tomato sauce enriched with seasonal vegetables, such as zucchini, eggplant, and peppers, is a perfect match for pasta with white corn and spices. Add a pinch of chili pepper and a handful of fresh basil for a touch of freshness and flavor.
Arugula and walnut pesto: A pesto made with arugula, walnuts, garlic, olive oil and a squeeze of lemon goes well with the flavor of spices in white corn pasta. This pairing offers a dish rich in nutrients and flavor.
Curry sauce: Make a curry sauce with coconut milk, tomatoes, onions and a mixture of spices such as curry powder, turmeric, ginger and coriander. Pasta with white corn and spices pairs beautifully with the intense, spicy flavors of curry.
Cacio e pepe: For an Italian twist, try making a simple cacio e pepe using grated pecorino cheese, black pepper and a little pasta cooking water. The addition of the spices in the white corn pasta will give the dish a deeper and more interesting flavor.
Mushroom and pea sauce: A creamy mushroom and pea sauce, made with porcini or champignon mushrooms, peas, cream and a splash of white wine, pairs perfectly with this gluten-free pasta, providing a rich and comforting dish.
Garlic, oil and chili: A simple seasoning of garlic, olive oil and chili peppers goes well with white corn pasta with spices, enhancing the flavors of the spices and creating a quick and delicious dish.
Walnut sauce: Make a walnut sauce with chopped walnuts, garlic, olive oil, grated Parmesan cheese and a pinch of nutmeg. This rich and flavorful sauce pairs perfectly with the white cornmeal and spice pasta.
Don’t hesitate to experiment with different ingredients and flavor pairings to discover new delicious combinations. The versatility of white corn and spice pasta allows you to create a wide range of tasty and nutritious dishes suitable for any occasion.