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Pasta di riso e quinoa

Rice and quinoa pasta Bio

A light and very nutritious pasta.
Quinoa is a pseudocereal native to South America.

Compared to most grains, it contains more protein, calcium, phosphorus and iron and all 9 essential amino acids for the body.

It is naturally gluten-free and has a distinctive taste and aroma that find the perfect fit with the neutrality of rice.


70% organic rice flour, 30% organic quinoa flour


long pasta and short pasta


250g/400g/500g, 4 or 5kg packs for HORECA | TMC 24 months

Packaging available:

neutral film/ preformed bag/ carton box