Discover our blends

Born from the passion for pasta and the desire to experiment, our blends amaze even the most demanding palates.

The quest for a pure and tasty gluten-free pasta capable of perfectly holding up to cooking has guided us in the search for new flavours. This is how these blends were born: from the passion for a quality product and our desire to experiment. Unique blends, created with conventional and organic flours and ingredients, able to satisfy even the most demanding palates thanks to refined combinations, able to amaze and fascinate.

Organic black bean pasta

Organic pea pasta

Organic red lentil pasta

Organic white corn and chickpea pasta

Corn pasta

Pasta with sage and thyme

Pasta with radicchio

Organic corn and rice pasta

Organic rice and quinoa pasta